Pool service attendant – serves food, beverages and towels at pool decks and keeps pool-side service areas clean and safe.
Responsibilities
Distribute and collect pool towels; enforce pool-area rules
Serve food and beverages at buffet / quick-service / pool outlets
Replenish and maintain stations, temperatures and labels
Clean and sanitise service areas
Assist guests and enforce hygiene (e.g., hand-washing) protocols
Qualifications
STCW / Mandatory
STCW VI/1 Basic Training (PST, FPFF, EFA, PSSR)
STCW VI/6-1 Security Awareness Training
STCW V/2 Crowd Management (passenger ships – if designated on muster list to assist passengers)
Passenger-ship safety familiarization for personnel providing direct service to passengers (STCW V/2 / I/14)
Other / Company
Valid PEME / medical fitness certificate (STCW I/9; MLC 2006 Reg 1.2) and ship-specific familiarization (STCW I/14) before assuming duties
Food safety & hygiene training for catering staff (MLC 2006 Std A3.2)
USPH Vessel Sanitation Program (VSP) / food-safety training (cruise ships calling US ports)
TESDA Food & Beverage Services NC II (or equivalent)
Pool / water-safety awareness (pool attendants)